Arugula ‘Ortolani’


Eruca vesicaria ssp. sativa

Italian variety selected for its consistently good flavor and growth habit.

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Arugula has a nutty peppery taste and is a great addition to salads, eaten alone, or lightly wilted over a fresh pizza. This variety has a slightly milder flavor and is slower to bolt. Arugula is best planted in spring and fall as summer heat increases the peppery taste.

Arugula prefers moist, well-drained soil. Fall planted arugula may overwinter for the following spring.

  • USDA Hardiness Zone(s): Annual
  • Exposure: Full Sun
  • Height: 8-10″


Additional information


1 qt