Brassica oleracea var. botrytis Description
Brilliant purple heads packed with dense florets. Large plants with sturdy wrapper leaves surrounding the colorful head. Great, nutty cauliflower taste is enjoyed raw or cooked.
Cauliflower is a cool season crop that grows best in the fall, although it can be planted in the spring. It does not tolerate summer heat well. Prefers fertile, consistently moist, well-drained soil.
- USDA Hardiness Zone(s): Annual
- Exposure: Full Sun
- Spacing: 18″
