A beautiful and nutritious mix of mild and spicy flavored greens in a bold mix of colors and textures. Easy to grow varieties perfect for cut-and-come-again harvests. Performs well in the garden and in containers. Best grown in spring and fall cooler seasons.
Mix Includes: Kales, Chinese Cabbage, Pak Choi, Tatsoi, Mustards, and more.
These greens prefer moist, well-drained soil.
- USDA Hardiness Zone(s): Annual
- Exposure: Full Sun, Part Shade
- Height: 10″