Soft textured, rounded, aromatic, gray-green leaves with lilac-purple blooms in June. This perennial herb is beautiful in the garden, in containers, and in the kitchen. Used for flavoring sausages, stuffing, and more. Flowers are rich with pollen and nectar and are attractive to bees. Plants form woody stems as they grow.
Sage prefers average to dry, well-drained soils.
- USDA Hardiness Zone(s): 4-8
- Exposure: Full Sun
- Height: 24-30″